Thai Green Curry (+Paste) – It’s been a while since we did a post from our Thai Cooking School experience in the northern Thai city, Chiang Mai. We did a full-day of cooking classes at Smart Cooking Cookery School, and this recipe comes from the cookbook that we were given upon completing our day of cooking classes – ‘The Art of Thai Cooking, Authentic Thai Food’. Click on this link to see some of the other dishes that we made on this day: Thai Cookery School. This curry is one of our favourites, so Catherine chose to learn how to make green curry paste too. Below you will find, firstly, a recipe for the Curry Paste, and secondly, a recipe for Chicken Green Curry.
|Dad, Mom and Baby E (still cooking)|
|6 months pregnant and cooking up a storm in Thailand|